Tuesday, September 7, 2010

Old Fashion Chicken recipe - Chicken Fried Chicken and Macaroni Casserole Rowena Miz

Chicken was a favorite of the family and one of our first days of standby Cook. And sometimes it is difficult to improve the grandmother is so old recipes used. Here are two chicken recipes from my recipe collection period. chicken breast cooked a rice dish with chicken. Add a salad or a plate of vegetables and have a meal. This dish is fast and cook for 2 hours. Put minutes in the oven and forget about dinner until just before it is ready. Miz Rowena panis an ideal way for diabetics to enjoy macaroni and cheese.

Baked Chicken Breasts

8 chicken breasts
Salt
Pepper
1 can cream of celery
1 can cream of mushroom soup
1 1 / 4 cups milk
2 cups instant rice
2:01 envelope dry onion soup mix

Preheat oven to 325 degrees.

Arrange chicken with the skin side down in a buttered rectangular pan. Season with salt and pepper. In a medium bowl, whisk together the soups, milk andRice. Mixture over chicken breasts. Sprinkle dry soup mix over. Cover with foil and bake at 325 degrees for 2 hours.

ZIM Rowena's Chicken & Macaroni Casserole
This recipe comes from an old newspaper clipping of southern Indiana.

2-3 cups diced chicken (or Turkey), which was cooked
2 cups uncooked Hörnli
1 can cream of chicken soup, undiluted
1 soup can of mushroom soup, undiluted
2 cups milk
1 / 2 pound VelveetaCheese cubes
Cup chopped onion 02:01
4 boiled eggs, optional

Mix all ingredients in bowl with a lid. Cover and refrigerate overnight or at least half a day. Remove from refrigerator 30 minutes before cooking. Grease a 9 x 13-inch oven pan or bowl. Pour the mixture into pan and bake in preheated oven at 350 degrees for 1 hour.

Note: Modern Day benefit: You can use the cheese in milk in the microwave before mixing fusionIngredients.

Enjoy!

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